Thank you, Paula Deen for this amazing seasoning. We use this so often, I decided to dedicate a post to it so that I can link back to just the seasoning post and not to all the other random recipes we’ve used this in…and because it’s just that amazing. 🙂 This is such a great utilitarian seasoning for Sol and I. And, it’s oh-so-simple to make and keep on-hand. She says to store in air-tight container and keep for up to six months. I think we keep ours for longer without any issues; but, we do store our baggie of seasoning in the fridge.
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder
Mix ingredients together and store in an airtight container for up to 6 months.
Simple and tasty, we use this in so many different dishes! We often refer to it as PDS. 😀